Rabideau Kitchen Evaluation (RKE-R)
To evaluate the use of a meal preparation treatment protocol based on cognitive-perceptual information processing theory for adults with traumatic or anoxic acquired brain injury
Authors: Neistadt, M. E. Age-Range: AdultsPublisher:
Neistadt, M. E. (1994). A meal preparation treatment protocol for adults with brain injury. American Journal of Occupational Therapy, 48 (5), 431-438.
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